Allergens

At Tommy’s Chutnaze, we take great care in producing high-quality bottled chutney-sauces for our customers. However, we want to make you aware of important information regarding our manufacturing process to ensure your safety and provide full transparency.

• Allergen Handling: Our sauces are produced in a factory where other products containing nuts and various allergens are handled. While we maintain stringent cleaning and sanitation practices, there is a possibility of cross-contamination. Therefore, please be cautious if you have severe allergies and consider the potential risk when consuming our sauces.

• Airborne Allergens: Additionally, it’s important to note that our manufacturing facility may handle airborne allergens during the production process. Although we take precautions to minimise any potential risks, trace amounts of allergens may be present in the atmosphere within the factory premises.

- Ingredients: We carefully select and list all ingredients used in our sauces on the packaging. Please review the ingredients list thoroughly before consumption, especially if you have specific dietary requirements or allergies.

- Allergen Advice: If you have known allergies or dietary restrictions, we strongly recommend seeking advice from a medical professional before consuming our sauces to ensure they align with your specific needs.


We understand the importance of providing accurate information to our valued customers. While we strive to maintain the highest standards of quality and safety, we want to emphasise the potential risks associated with allergen handling and airborne allergens within our manufacturing facility.

If you have any further questions or concerns regarding our sauces or our manufacturing process, please feel free to contact our customer service team. Your well-being and satisfaction are our top priorities.